Delivery - April 13

  • Veggie traybake with pine nuts and pesto from Natalie's Healthy Kitchen, nutritious home-delivered meal kit in Lisbon area

    ⁠Veggie traybake with pine nuts and pesto.

    A rainbow of roasted veggies, crowned with crunchy pine nuts and a drizzle of vibrant pesto. Ready in no time, family-approved, and full of flavor - comfort on a tray everyone will love.

  • Asparagus and cheddar quiche with fresh salad from Natalie's Healthy Kitchen, home-delivered healthy meal kit in Lisbon area

    Asparagus and cheddar quiche with salad.

    Fluffy, golden quiche packed with tender asparagus and melted cheddar, paired with a crisp, fresh salad. Quick to bake, perfect for a family lunch, and guaranteed to bring smiles at the table.

  • Green curry with shrimps and rice from Natalie's Healthy Kitchen, nutritious home-delivered meal kit in Lisbon area

    Green curry with shrimps (or tofu) and rice.

    Creamy, aromatic green curry with succulent shrimp (or hearty tofu) served over fluffy rice. Simple to cook and a delicious way to spice up a family dinner without the fuss.

    If you choose the fully Vegetarian Bag this dish will come with tofu instead of shrimps.

 How It Works

Unpack

Cook

Enjoy!

Every two weeks, I plan three healthy and delicious recipes. Me and my team source all the necessary ingredients and deliver them directly to your doorstep. Each recipe serves four people, providing a total of twelve meals per delivery. You have the option to place a one-time order or subscribe to our bi-weekly delivery service. Cancellations can be made at any time. All that remains for you to do is cook and enjoy!

 Choose your bag

There are two options of the bag. One fully vegetarian bag with three vegetarian recipes and one mixed bag with two vegetarian recipes and one fish or seafood recipe.

2 options;

Illustration of a hand holding a smartphone displaying "Natalie's Healthy Kitchen" with a vegetarian bag priced at 61 euros and a "View options" button. Two speech bubbles above show icons of vegetables and seafood.